open tue - sat 11:00 - 4:00
thu extended hours 11:00 - 5:30
 

April 27, 2026​

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Hello All,

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I hope this week's posting finds you well and enjoying the pleasant Spring weather. It looks like it's going to be ideal conditions for a relaxing, tasty lunch on our patio. Have you tried our Fresh Salmon Salad? We produce many of these entree-size salads daily for good reason--they are filling but not heavy.

Large bite-sized chunks of grilled, chilled salmon top a hearty portion of our shredded cabbage and spring mix salad with shaved radish, cucumber, grape tomatoes, garbanzo beans, picked red onions and crispy capers. This salad satisfies with our refreshing made-from-scratch citrus dressing and combination of textures. Try one soon and you'll see why so many people order this salad weekly.

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We are in the midst of the 10-day Flavors of the Peninsula event.

I hope that you are taking advantage of the special offers that many of the participating restaurants are offering. I appreciate that so many of these venues are owner-operated, independent businesses. The restaurant industry is one of the most fulfilling, insane ways to have a career. Volatile costs, labor issues, the physical demands...it is not for the faint of heart, for sure. But despite the trials, I LOVE what we're doing here at the BLT. Nourishing food and creating community connections is so important to our team. Thank you for being a part of our special place in Brisbane!

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​As a reminder, you can visit the website for The San Francisco Peninsula here, to get a free mobile digital passport to check in to all the participating Flavors of the Peninsula restaurants all over San Mateo County.  The event runs now through Sunday, May 3.

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It's Chicken Pot Pie Time! This most popular dinner selection is back this week. Who doesn't need a comfort food classic right now? Loads of creamy chicken and veggies topped with crispy pastry--order soon before we sell out! You can place your order online (make sure to adjust your pick up date and time to Thursday from 4pm-5:30pm) or order in-person or over the phone. Don't forget to add on a bowl of clam chowder, a side salad, and one of our house made desserts to complete your meal.

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If you're need a not-chocolate sweet treat, stop by the truck. We have Key Lime bars in stock. The creamy, tart and sweet lime filling hits the spot!

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Have a terrific week!

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Kristi and Team BLT

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